HENDI combi oven, electric, manual control, 5 trays x GN 2/3, power 3.2 kW Ideal for any kitchen - in restaurants, bars, canteens - for cakes, breads, toast, fish and poultry The steam mode allows the preparation of healthy and light fish and vegetable dishes Direct steam generation by spraying water on the fan Five levels of steam Clear panel and easy to useLight indicators for certain functions Housing and chamber made entirely of high quality stainless steel AISI 304 Room with halogen lightingDouble door with gasket Detachable rails inside the chamber for GN 2/3, GN 1/1 or GN 2/1, depending on the model of the furnace Water connection: 3/4 ", channel connection: Ø 30mm
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