Professional vacuum packaging machine, pump capacity 20lt/min, (H)170 mm, Teflon sealing tape 350 mm The food that you want to keep in the freezer or in the refrigerator must be packed®in vacuumed and sealed bags,®in the same way®as to keep the freshness, all the nutritional qualities, the taste, the flavors, but the natural color and texture. For this, you will need a vacuum cleaner, and the offer you can find on our website is on the way of varied, as accessible as possible. Our products are of®national quality, resistant, extremely practical and useful®in any piece that is respected. ®We offer models from the simplest to the most complex, which are of real use, which will help you keep the freshness of fruits, vegetables, cheese or meat preparations, but which will help you in the preparation of certain sous-empty culinary networks. With the food vacuum cleaner you keep the food fresh at 5 times more time than the traditional methods of conservation, do not waste food and eat in the®same and time you save money and time. The vacuuming process eliminates the air and prolongs the period of freshness of food stored in the®freezer, refrigerator or cabinets. Now you can keep the food in the®freezer for months, even years, without any freezing burns. The compact and elegant design of the food vacuum cleaner allows for vertical storage, thus saving storage®space in any piece, regardless of its size. Advantages of using food vacuum cleaners Save money - you can buy large quantities or products at a discount and can pack®them in a vacuum®in the desired portions without dissipating Save time - cook in advance for all weeks by preparing food and storing it®in special bags for vacuuming food Â'Â'¢ ÃÅÅ1/2Ãââtă you can easily hate the work®in pieces when the guests - prepare in advance the specialized networks and good for the people so that they can spend more time with the guests You enjoy seasonal or specialized foods for a long time - you keep the freshness of the very perishable or rarely used foods for a longer time You control the pores for the regimens - you®pack in vacuum the reasonable pores and write down the calories and/or the grams of grain on the bag Protect other items than food - keep the articles for hiking®in nature and dry boat rides organized for outings; silver prostheses against®the soil minimizing exposure to air The vacuum cleaner is a perfect accessory®in pieces, with an elegant design and a light use. He is at®the fingertips for keeping a variety of foods - precooked food, on meat, which does not leave the millet in the®refrigerator. Today's vacuum machines are not bulky as they were in the®past. The vacuum cleaners are small in size with an elegant and attractive design. They won't take up much space. From fresh food to marinated food It ensures the airiness of food, either dry or liquid. Sealed bags prevent the loss of juice and flavors. The measure is perfect for cooking on sous-vide cooking appliances as well. Complete for your needs Now you can store the machine by pressing a button. Whether you just want sealing or gigillary products in a vacuum, the®device will do it for you. Just put the measure®in a bag and press the button for sealing or sealing®in a vacuum. The next option will draw the air around the food outside, and once with their vacuuming, the sealing indicator has to be extinguished, announcing the finlization of the hot seal process. Once the bag is sealed, the food is protected. External vacuum packaging machine - 370x280x(H)170 mm, Teflon sealing tape 350 mm Stainless steel construction Professional vacuum pump and pressure gauge Automatic operation or manual operation Digital display Adjustable sealing time Teflon-coated sealing tape Pump capacity 20 lt/min, 970447: 40 lt/min Use only with embossed vacuum bags Sealing tape 350 mm 370x280x(H)170 mm - 230 V - 250 W
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